Non-Alcoholic Cucumber Cooler recipe: A Crisp and Refreshing Mocktail

A non-alcoholic Cucumber Cooler

The Cucumber Cooler is a delightful drink known for its fresh, hydrating flavors. This non-alcoholic version incorporates the crispness of cucumber, a tangy hint of lime, and the complexity of non-alcoholic gin. Perfect for hot summer days, dinner parties, or just a relaxing evening, this drink balances light, herbal, and citrusy notes for a sophisticated mocktail experience.

Why Choose a Non-Alcoholic Cucumber Cooler?

This mocktail is ideal for anyone who:

  • Enjoys experimenting with fresh, natural ingredients and mocktail variations.
  • Loves refreshing, hydrating flavors with a touch of complexity.
  • Wants a non-alcoholic option that feels just as special as its alcoholic counterpart.

General Ingredients for the Virgin Cucumber Cooler

Here’s what you’ll need to create this delicious mocktail:

  • Cucumber: Provides a crisp, refreshing base.
  • Lime juice: Adds a tangy citrus balance.
  • Mint leaves: Introduces a cooling, herbal aroma.
  • Non-alcoholic gin: Brings depth and complexity, mimicking the original cocktail.
  • Simple syrup or honey: Sweetens the drink just enough to balance the tartness.
  • Sparkling water: Adds lightness and fizz.
  • Ice cubes: Keeps the drink cool and refreshing.

Check out the detailed recipe below for precise measurements and instructions!

Why this non-alcoholic Cucumber Cooler recipe stands out

A Healthier Choice

This mocktail is not only alcohol-free but also low in calories, making it a guilt-free indulgence. The use of natural ingredients like fresh cucumber, lime, and mint ensures a drink that’s both refreshing and nourishing.

A Great Alternative to Alcoholic Cocktails

The addition of non-alcoholic gin, such as Gordon’s 0.0%, elevates the flavor profile, offering a complexity that mimics traditional gin cocktails. It’s perfect for those who love the taste of cocktails but prefer to avoid alcohol.

Perfect for Any Occasion

Whether you’re serving it at a party, pairing it with dinner, or enjoying it on a sunny afternoon, the Cucumber Cooler’s crisp and clean flavors fit any setting. It’s a particularly popular choice for summer events and gatherings where a refreshing drink is a must.

Tips for Customizing Your Cucumber Cooler

  • Experiment with Flavored Water: Replace sparkling water with cucumber- or lime-infused sparkling water for an extra flavor boost.
  • Try Different Sweeteners: Use agave syrup, honey, or even a sugar-free sweetener to suit your dietary needs.
  • Add a Spicy Kick: A slice of fresh jalapeño or a dash of ginger syrup can add a surprising twist to the drink.
  • Make it Fruity: Add thin slices of strawberries or muddled blueberries for a fruity variation.

Pairing Suggestions

The crisp and refreshing flavors of the Cucumber Cooler pair beautifully with light dishes like:

  • Fresh salads with citrus dressings.
  • Grilled seafood or chicken.
  • Appetizers like cucumber sandwiches or smoked salmon bites.

This pairing versatility makes it a go-to choice for brunches, lunches, and evening gatherings.

With its sophisticated flavor profile and refreshing appeal, the Non-Alcoholic Cucumber Cooler is a drink that truly stands out in the world of mocktails. Try it today and discover your new favorite alcohol-free indulgence!

Calorie Breakdown

  • Cucumber (1/4): ~4 calories
  • Mint leaves (6–8): ~0 calories
  • Lime juice (30 ml): ~10 calories
  • Non-alcoholic gin (50 ml): ~2 calories (varies by brand)
  • Simple syrup (15 ml): ~30 calories (or honey ~20 calories per tsp)
  • Sparkling water: 0 calories
  • Ice cubes: 0 calories

Total Calories: ~46–56 calories (depending on sweetener choice).

A non-alcoholic Cucumber Cooler

Non-Alcoholic Cucumber Cooler Recipe

A Refreshing Alternative to Classic Cocktails
Prep Time 5 minutes
Course Drinks
Servings 1 Glass
Calories 50 kcal

Ingredients
  

  • 1/4 Cucumber
  • 6-8 Fresh mint leaves
  • 30 ml Fresh lime juice about 1 lime
  • 50 ml Non-alcoholic gin e.g., Gordon’s 0.0%
  • 15 ml Simple syrup
  • 150 ml Sparkling water
  • Ice cubes

Instructions
 

  • Muddle the base
    In a sturdy glass, add the cucumber slices, mint leaves, and lime juice. Gently muddle the ingredients with a muddler or the back of a spoon to release their flavors.
  • Add the non-alcoholic gin and sweetener
    Pour in the non-alcoholic gin and simple syrup (or honey). Stir well to combine.
  • Fill with ice and sparkling water
    Fill the glass with ice cubes and top it off with sparkling water. Stir gently to mix.
  • Garnish and serve
    Garnish with a cucumber slice and a sprig of fresh mint. Serve immediately with a straw.

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